Japanese Shushi Kitchen Chef knife, Magnolia wood handle, KAI SEKI MAGOROKU Model- AK5035, Ginju Series (Made in Japan)
- Product Origin: Made in Japan, ensuring traditional craftsmanship.
- Dimensions:
- Total Length: 34.4 cm (13.54 inches)
- Handle Size: 13.4 cm (5.27 inches)
- Blade Size: 21 cm (8.27 inches)
- Blade Material: Forged from Molybdenum Vanadium Stainless Steel for exceptional sharpness and rust resistance.
- Hardness Rating: The blade has a hardness rating of 58 ± 1 HRC, promising durability and enduring performance.
- Handle Design: Made of traditional magnolia wood with a black polypropylene bracket, offering a comfortable and secure grip.
- Water-Resistant Handle: The handle’s water resistance adds to its longevity and ease of maintenance.
- Precision Cutting: The mirror-polished edge and narrow, long blade are specifically designed for slicing boneless fish fillets for sashimi and sushi dishes.
- Versatility: Suitable for filleting and skinning small to medium-sized fish, making it an essential tool for seafood lovers.
- Affordability and Quality: Offers superior quality at an affordable price, making it ideal for both professional chefs and home cooks.
- Longevity: With proper care, this knife can last for decades, potentially becoming an heirloom piece.
5,180৳ Original price was: 5,180৳ .3,180৳ Current price is: 3,180৳ .
Description
Brand: Kai, Japan
Model: AK5035
Origin: Made in Japan
Discover the Excellence of the KAI SEKI MAGOROKU Sushi Knife
Elevate your culinary experience with the KAI SEKI MAGOROKU Sushi Knife, a masterfully crafted tool designed for the discerning chef. This exquisite knife, originating from Japan, features a beautiful and durable magnolia wood handle, offering a perfect blend of tradition and modern functionality.
Superior Craftsmanship and Materials
- Premium Blade: Forged from Molybdenum Vanadium Stainless Steel, this knife boasts exceptional sharpness and rust resistance. With a hardness rating of 58 ± 1 HRC, it promises enduring performance and durability.
- Elegant Handle: The traditional magnolia wood handle, coupled with a black polypropylene bracket, ensures a comfortable and secure grip. It is also water-resistant, adding to its longevity.
Unmatched Performance
- Precision Cutting: The Seki Magoroku knife’s mirror-polished edge and narrow, long blade are specifically designed for slicing boneless fish fillets for Sashimi and Sushi dishes. Its single drawing motion from heel to tip ensures clean, precise cuts every time.
- Versatility: While perfect for sushi and sashimi, this knife also excels in filleting small to medium-sized fish and skinning fish, making it an essential tool for any seafood lover.
Specifications
- Handle Size: 13.4 cm (5.27”)
- Blade Size: 21 cm (8.27”)
- Total Length: 34.4 cm (13.54”)
A Lifetime Investment
This knife is not only a tool but an heirloom. With proper care, it will last for decades, allowing you to pass it down to future generations with pride.
Affordability and Quality
Why spend a fortune on an expensive sashimi knife when you can have the KAI SEKI MAGOROKU Sushi Knife? It offers superior quality at an affordable price, making it ideal for both professional chefs and home cooks. Its easy handling and sharp blade make it perfect for cutting fresh raw fish effortlessly.
Enhance your kitchen arsenal with the KAI SEKI MAGOROKU Sushi Knife and experience the joy of creating perfect sushi and sashimi at home. Invest in quality, tradition, and unparalleled performance today.


Hardware/Tools